German Pancakes II

SUBMITTED BY: BRENNASPITZ PHOTO BY: Kathleen

"A childhood favorite of mine. We eat it every Sunday morning. Golden pan style egg dish, with lots of big bubbles while baking. Serve with maple syrup."

PREP TIME	15 Min
COOK TIME	40 Min
READY IN	55 Min

SERVINGS & SCALING

Original recipe yield: 6 servings

USMETRIC

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INGREDIENTS

1/4 cup butter
1 cup all-purpose flour
1 cup milk
6 eggs, lightly beaten
1/8 teaspoon salt

READ REVIEWS (58)

DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C). Melt butter in a medium baking dish.
In a medium bowl, mix flour, milk, eggs and salt. Pour the mixture into the prepared baking dish.
Bake on center rack in the preheated oven for 30 to 40 minutes, until golden brown.

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REVIEWS

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Reviewed on Dec. 15, 2003 by JILLALAN

The whole family enjoys this. The kids love to see it puff up in the oven. You can cook it on a temp up to 400 degrees and cut the cook time to 20-25 min.

12 users found this review helpful

Reviewed on Sep. 4, 2003 by ERRINL

These were great! I was able to get two large pancakes out of this recipe. Per other recommendations I added nutmeg, in this case allspice, and about 4 tablespoons of sugar, and 1 tsp of vanilla extract. It improved the flavor greatly. I also had enough to make another one this morning. I refrigerated the batter and set it out while the oven preheated. The result was beautifully brown and fluffy pancake. For syrup I used lemon wedges, powdered sugar and some butter. Viola! Fantastic!!! Thanks for sharing!

8 users found this review helpful

Reviewed on Nov. 8, 2005 by What a Dish!

This is the breakfast my mom would always make for me when I was sick, and I always loved it! This recipe tastes just like I remembered it. I put it in a 9x13 pan. It's so easy to make too. I forgot to add the salt, but the I used salted butter so it was all good. I took a reviewer's advice to bake at 400 for about 25 minutes. I didn't want to wait any longer than that this morning! Served with real maple syrup, but I also enjoy lemon juice on powdered sugar with this.

5 users found this review helpful

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