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Most Excellent Breakfast Casserole

SUBMITTED BY: EDANCE98

"We make this recipe every year for our Christmas open house."
PREP TIME  45 Min
COOK TIME  45 Min
READY IN  14 Hrs 50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground pork sausage
  • 1 pound bacon
  • 4 cups milk
  • 8 eggs
  • 12 slices white bread, crusts trimmed
  • 2 tablespoons butter, softened
  • 3 small onion, chopped
  • 6 slices processed American cheese, shredded

DIRECTIONS

  1. Place sausage and bacon in two large, deep skillets. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
  2. Butter one side of six slices of the bread. Placed slices butter side up in the bottom of a 9x13 inch baking pan.
  3. In a large bowl, stir together cooked sausage and bacon with onion and cheese. Place half of his mixture on top of buttered bread. Then add another six slices of bread (no butter). Add remaining meat/cheese mixture. Beat together milk and eggs; pour over top of casserole. Cover with foil and refrigerate overnight.
  4. The next morning: preheat oven to 425 degrees F (220 degrees C).
  5. Bake, covered, in preheated oven for 45 to 60 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2004 by NAVYWIFE34
I made this for Easter brunch for 20 big Navy guys, they absolutly loved it. I made two huge... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2003 by MSPARKLES
This recipe was terrible. 3 Onions? I used 2 and that was plenty. But, the worst part was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2002 by WANNAPLAY5
this is so easy to fix and great to have in the morning for company or just your family. this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2005 by Zuzana
I made this casserole for my parents in law and they loved. I will cook it again for sure! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2003 by DESERTGIRL1
This was excellent! I served this on Christmas morning and everyone loved it. I used bacon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2005 by ATHOMP72
My husband's family always asks me to make this dish when we come to visit. Also great to... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2006 by KTCRUISER
Out of five people at breakfast this Christmas morning, two really liked it, one didn't like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2005 by CHRISSYF
I made this during the holidays and my whole family really enjoyed it. I like having both the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2004 by LORA81
I really didn't like the texture of this recipe but it was otherwise good. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2003 by LRDJ
Next time I would add more bacon and grated cheddar cheese.That's just what my family... MORE


 
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