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Photo of: Crispy Deep Fried Bacon

Crispy Deep Fried Bacon

Submitted by: Yolanda
Battered and fried bacon that is even better after cooking in the oven for 7 minutes. My husband and I saw the idea of fried bacon on the travel channel where they just battered and fried it and we decided to make it. It was so good. But then we cooked in the oven and it was even better. Serve with white gravy and it is a heart attack waiting to happen but tastes so good! 

Photo of: Spiced Bacon Twists

Spiced Bacon Twists

Submitted by: Wynne
Home Town: Lewisburg, Pennsylvania, USA
Living In: Basehor, Kansas, USA
The Tuck U Inn at Glick Mansion in Atchison, Kansas serves this for breakfast. People just rave about the caramel, candy coating combination on the bacon! 

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Country Fried Floured Bacon

Submitted by: MomMom
OOh's and Mmmm's before, during, and after eating this spiced bacon will become common place for your household. Every time I just suggest cooking this recipe, those sounds begin. My grandmother, my mother, and me cook this bacon for our family and friends, and it is always a favorite once it has been tried by one and all. 

Bacon Gravy for Biscuits

Submitted by: Nikki Lakey
Living In: Pocatello, Idaho, USA
Nothing makes biscuits better than being smothered in a southern-style bacon gravy. Delightful! 

Photo of: Bacon for the Family or a Crowd

Bacon for the Family or a Crowd

Submitted by: JOYCE
Home Town: Louisville, Kentucky, USA
Living In: Bedford, Kentucky, USA
This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier. Very nice when feeding a family or crowd. 

Photo of: The Breakfast Omwich

The Breakfast Omwich

Submitted by: demz
Home Town: Renton, Washington, USA
Living In: East Renton Highlands, Washington, USA
A hybrid between an omelet and a sandwich, eggs mixed with cheese and folded around bacon, plus assorted meats and vegetables of your choice is served between toast to make a hearty breakfast or brunch main dish. 

Crispy Bacon and Sweet Onion Omelet

Submitted by: SIGEP93
Home Town: La Porte, Indiana, USA
Sauteed onions, crispy bacon, and a blend of cheddar and American cheeses provide the filling for this fluffy omelet. 

Photo of: Aussie Breakfast Egg Mess

Aussie Breakfast Egg Mess

Submitted by: aussiedream
Give scrambled eggs a savory makeover with this tasty combination from Down Under. Cooked, diced onions, mushrooms, bacon, and bell pepper are stirred into beaten eggs along with grated cheese and diced tomatoes to create a mouthwatering brunch dish. 

Blue Cheese, Bacon and Pear Brunch Sandwiches

Submitted by: HARLEAGHSGIRL
Living In: Toronto, Ontario, Canada
Always a popular combination, Bosc pear slices, crumbled bacon, and melted blue cheese top focaccia bread slices to make tantalizing broiled sandwiches to serve for brunch or a light supper. 

Photo of: Sugar and Spice Bacon

Sugar and Spice Bacon

Submitted by: BarbaraC28
Home Town: Yonkers, New York, USA
Living In: Millbrook, New York, USA
Sugar and spice makes bacon very nice! Three ingredients lend a different twist to start your morning right. 

Photo of: Super Scrambled Eggs Number One

Super Scrambled Eggs Number One

Submitted by: Scramble Egg Frank
Just enough cheese, and not much milk make these the best scrambled eggs you can have for breakfast (the bacon and onion help too)! 

Photo of: Spinach Bacon Quiche

Spinach Bacon Quiche

Submitted by: Lois Sundheim
Provided by: Taste of Home
'This versatile dish fits nicely into a menu for brunch or supper,' informs Lois Sundheim of Fairview, Montana. Her colorful pie slices easily. 

Photo of: Asparagus Quiche

Asparagus Quiche

Submitted by: Sharon Skildum
Provided by: Taste of Home
My husband and I are avid sailors. So, before we head out to the lake on chilly mornings, I like to prepare this hearty quiche, along with coffee and fresh-from-the-oven muffins for a warm wake-up. 

Bacon Waffles

Submitted by: Mrs. Phillip Hatcher
Provided by: Taste of Home
My husband saw these appealing waffles on a television cooking show and decided to try them himself. The whole family enjoyed the combination of flavors, and I enjoyed the time off from cooking! 

Photo of: Bacon-Potato Burritos

Bacon-Potato Burritos

Submitted by: Reesa Byrd
Provided by: Taste of Home
I've been cooking for some 45 years. So to keep my interest in the kitchen, I like to try new recipes. You'll enjoy the tasty, hearty flavor of these unique breakfast burritos. 

Breakfast Bundles

Submitted by: Bernice Williams
Provided by: Taste of Home
Getting kids to eat breakfast is a breeze when you offer them these little bundles of goodness packed with hearty ingredients. The recipe is simple so kids of all ages can help make them. 

Canadian Bacon Breakfast

Submitted by: Doris Heath
Provided by: Taste of Home
These pretty puffs are not only a complete breakfast in one, they're also an attractive addition to your breakfast table. 

Photo of: Cornflake Bacon Cookies

Cornflake Bacon Cookies

Submitted by: Lois McAtee
Provided by: Taste of Home
The older my four children got, the less time they seemed to make for breakfast. So I often kept these hearty cookies on hand for them to eat on the go. 

Photo of: Fluffy Baked Eggs and Bacon

Fluffy Baked Eggs and Bacon

Submitted by: Cindy Bennett
Provided by: Taste of Home
When I was student teaching in Columbus, Ohio, some home economics students were always eager to share their creations with me...even their failures! This recipe was just one of their tasty successes, and it became a hit in my family. 

Photo of: Hash Brown Omelet

Hash Brown Omelet

Submitted by: Carolyn McMasters
Provided by: Taste of Home
One of my favorite pastimes is cooking. My friends and family have always encouraged me...mainly because they get to sample my 'creations'. This recipe is a classic that I've been making for years. 

 
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