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Curried Hash Browns

Submitted by: Beckerkorn

Living In: Seattle, Washington, USA

This recipe fuses an American breakfast favorite-hash browns-with some South Asian flavors with cilantro and curry powder to make a surprisingly tangy side dish to spice up your morning.

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Scottish Bubbles and Squeak Patties

Submitted by: sanzoe

Living In: Minnetonka, Minnesota, USA

Mashed potatoes, cabbage, carrot and cheese are made into convenient patties and fried. My father in law is from Scotland and this is a favorite family dish.

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Amish Hash Browns

Submitted by: neicie

I got this recipe from an Amish woman in my area. These are the best homemade hash browns!

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Roesti

Submitted by: Cindy

This simple side dish originates from Switzerland. This recipe lends itself well to added ingredients, some of which might include bacon, onions, or cheese.

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Steve's Famous Garlic Home Fries

Submitted by: BACHELORSTEVE

Home fries with lots of garlic and potato flavor - a big hit every time!

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Breakfast Burritos with Green Salsa

Submitted by: jestrab

Home Town: Owosso, Michigan, USA

Living In: Seattle, Washington, USA

Filled with chili seasoned potatoes, chorizo and scrambled eggs, these morning burritos are a fun and lightly spicy breakfast, designed to fill you up and get you excited for the day! Top with green salsa to balance out the richness of the filling with it's tangy, fresh flavor.

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Bauernomlett (Farmer's Omelet)

Submitted by: anjamizner

Home Town: Büdingen, Hessen, Germany

Living In: Woodbury, New Jersey, USA

Eggs, bacon and potatoes all blend into one dish for a simple breakfast option. Serve it with ketchup for the kids or with a dill pickle for a German-style brunch.

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Sausage and Potato Breakfast Skillet

Provided by: Bob Evans®

Home fried potatoes, sausage, onion, and green pepper make up this hearty all-in-one skillet breakfast.

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Onion Potato Pie

Submitted by: Gwyn Frasco
Provided by: Taste of Home

I found the basic potato pie recipe in a cookbook and added the sweet onions, for which our area is famous. I've used this recipe for brunches and as a side dish for a main meal.

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Bacon-Potato Burritos

Submitted by: Reesa Byrd
Provided by: Taste of Home

I've been cooking for some 45 years. So to keep my interest in the kitchen, I like to try new recipes. You'll enjoy the tasty, hearty flavor of these unique breakfast burritos.

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Cabin Hash

Submitted by: Lyman Hein
Provided by: Taste of Home

My family named this dish because I served it when we vacationed at our cabin on the Mississippi River. Now it's become such a favorite that I often make it when we're home.

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Old-Fashioned Potato Pancakes

Submitted by: LeeAnn Greff
Provided by: Taste of Home

If you're looking for a change of pace for breakfast, try these old-fashioned potato pancakes. They were my grandmother's favorite breakfast dish, and the recipe has been passed down through the generations.

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Country Brunch Skillet

Submitted by: Elvira Brunnquell
Provided by: Simple & Delicious

Frozen hash browns and packaged shredded cheese shave minutes off preparation of this skillet breakfast from Elvira Brunnquell of Port Washington, Wisconsin. 'It's an appealing meal-in-one that you can do in about 30 minutes,' she notes.

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Potato Egg Supper

Submitted by: Rosemary Flexman
Provided by: Simple & Delicious

'I serve this convenient all-in-one casserole with a green salad or pickled beets,' informs Rosemary Flexman, Waukesha, Wisconsin. 'I've taken it to church suppers many times. It's always a hit.'

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No-Fry Potato Doughnuts

Submitted by: Jill Shramek
Provided by: Simple & Delicious

Jill Shramek of Smith, Nevada adapted a recipe from her Czechoslovakian in-laws to make the dough for these sweet treats in her bread machine. 'They are the best baked doughnuts you'll ever eat,' she promises. 'They're tender and terrific.'

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Bacon Potato Omelet

Submitted by: Nancy Meeks
Provided by: Taste of Home

For a fun way to present basic breakfast ingredients-- potatoes, eggs and bacon-- try my recipe, a family favorite I inherited from my mother-in-law.

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Swiss Cheese Potato Pancakes

Submitted by: Ferne Moe
Provided by: Taste of Home

Years ago, when I was searching for just the right thing to perk up a meal, my neighbor suggested these pancakes. They did the trick! Golden brown, crisp and cheesy, they make a deliciously different dish anytime of day.

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Potato Omelet

Submitted by: Nancy Harris
Provided by: Simple & Delicious

'My husband developed this quick meal after taking stock of the leftovers in our fridge,' says Nancy Harris of Prince George, British Columbia. 'This hearty omelet is a weekend favorite, because there always seems to be that one leftover potato from Friday's dinner.'

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Sausage Potato Medley

Submitted by: Marie Clouse
Provided by: Taste of Home

We raise our own meat and vegetables on our farm. I had few recipes that used sausage, so I developed this one. I tried it out when my Home Extension Club came for brunch, and everyone liked it and asked for the recipe.--Marie Clouse, Hope, Indiana

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Potato-Crust Chicken Quiche

Submitted by: Halina D'Arienzo
Provided by: Taste of Home

Shredded hash browns form the golden crust in this comforting quiche shared by reader Halina D'Arienzo from Murells Inlet, South Carolina. 'Sometimes I'll substitute diced cooked ham, flaked tuna or sliced mushrooms for the chicken in this favorite recipe of mine,' she says.

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Breakfast Potatoes : Newest

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Curried Hash Browns

Scottish Bubbles and Squeak Patties

Amish Hash Browns

Roesti

Steve's Famous Garlic Home Fries

Breakfast Burritos with Green Salsa

Bauernomlett (Farmer's Omelet)

Sausage and Potato Breakfast Skillet

Onion Potato Pie

Bacon-Potato Burritos

Cabin Hash

Old-Fashioned Potato Pancakes

Country Brunch Skillet

Potato Egg Supper

No-Fry Potato Doughnuts

Bacon Potato Omelet

Swiss Cheese Potato Pancakes

Potato Omelet

Sausage Potato Medley

Potato-Crust Chicken Quiche

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